Chinese Food
All Recipes
Buns of banana and corn noodles
My aunt gave me a lot of corn flour and I can't finish cooking corn flour porridge for a year. Now I'm worried. There's still a lot left to give to my friends. There are bananas at home. I want to bake some snacks with these two kinds of ingredi... ...
How to make corn flour pancake
Making corn flour pancakes with electric pancakes. Very simple
Stewed head with pickled mustard and other grains
Stir fry the pickled mustard cubes with the favorite vegetables to make small dishes. One mouthful of Wowotou and a handful of side dishes. Wowotou looks like a pagoda. It has a strong and natural taste. It's a special memory ~
Pancake fruit
My son loves pancake skin. It's not healthy to line up for pancakes outside. I bought a set of pancakes and tools. I can eat delicious food at home.
Corn flour cake~
My mother brought a bag of corn flour from the northeast. The color is lovely. She always wanted to toss it. There is a question about the time when fruit reacts to steam. Because I pour this amount into the ten inch mold very thin. So adjust th... ...
Small snack of coarse grain -- cornmeal and egg cake
My mother is always nagging - eat more roughage. But neither we nor the children like it. Because the taste is really not so good. And I was told by my mother that I wanted to eat coarse grain from childhood, that is, corn flour. Take a bite and... ...
Steamed bun with coarse grain
Nutritious, healthy and delicious.
Porridge with spinach, pork liver and corn
This porridge is mainly for babies
Dimple head
Remember bitterness and think sweetness
Pancake fruit
I like pancake fruit. But I'm afraid it's not clean outside. Let's make it at home. It's simple and convenient. It's also delicious.
Steamed bread
Corn noodles, white noodles, sweet potatoes and noodles. With dates and raisins inside... It's nutritious and delicious. Momoda
The secret of making corn flour cake soft
The secret of making corn flour and red date cake more soft is to scald it. The hot corn flour. The starch is gelatinized. The cake is more fluffy and delicate. After several experiments, I've specified the amount of material I can accurately we... ...
Persimmon cake
When I went to the market to buy vegetables, I saw red persimmons. Wow, it's drooling when I think of them. The taste of sweet, waxy, waxy, ice and cool is so attractive when I recall it. I rushed to buy some home to taste them. The rest made de... ...
Sweet corn cake
Corn is the best health food in coarse grain. It's very beneficial for human health to eat more corn. The vitamin content of corn is 5-10 times that of rice and wheat. Today, I use a cake made of milk, sugar, white flour and cornmeal. It's delic... ...
